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OUR SUMMER DELIVERY SCHEDULE  

From May - October, we attend the Tower Grove Farmer's Market every Saturday from 8:30AM-12:30PM. We bring our freezer-cooler trailer fully stocked with a wide selection of our meats, our free-range eggs, and our Grade A Raw Milk. You can browse and buy at the market, or, if you know what you want ahead of time, you can pre-order and pre-pay, then use our Express Lane to pick up your order without standing in a long line.

 

We also make a Wednesday delivery of pre-ordered milk to Cornerstone Nutrition (in Chesterfield) and Local Harvest Grocery (Tower Grove). Read more...

 

 

 ST. LOUIS RESTAURANTS AND STORES FEATURING GREENWOOD FARMS FOODS

In recent months, we have been honored by the reception our foods have received from a number of St. Louis' top gourmet chefs and retail store owners. Here is a list of the restaurants and stores offering Greenwood Farms foods. Click on the name of the establishment to visit their website.

 

Brasserie by Niche

4580 Laclede Ave
St Louis, MO
(314) 454-0600

 

Mississippi Mud House

 2101 Cherokee St

St Louis, MO

(314) 776-6599

 

Local Harvest Café

3137 Morgan Ford Road

St Louis, Missouri 63116

(314) 772-8815

 

 St. Louis Home Fires

(Everything you need for grilling - including the great food and cooking classes!)

15053 Manchester Road
Ballwin MO, 63011
(636) 256-6564
info@stlouishomefires.com

 

Sidney Street Cafe

2000 Sidney Street

St. Louis
(314) 771-5777


 The Crossing
Italian & French Cuisine
7823 Forsyth Blvd in Clayton
(314) 721-7375

Acero
Italian Dining
7266 Manchester Rd in Maplewood
(314) 644-1790

Liluma
New American Cuisine
238 N. Euclid at Maryland
(in the Central-West End)
(314) 361-7771

Terrace View
Café and Casual Dining
Downtown St. Louis
in the new City Garden
808 Chestnut

(314) 436-8855


Niche Restaurant
1831 Sidney St.
(314) 773-7755
www.nichestlouis.com

 

 

This Week's News

 

JERSEY COWS ARE ENVIRONMENTALLY FRIENDLY!

 

DENVER, Colorado (July 13, 2010) – With over 40% of U.S. milk production utilized in the manufacture of cheese, using nutrient-dense milk produced by smaller Jersey cattle produces substantial reductions in water and land usage, fuel consumption, waste output, and greenhouse gas emissions compared to using Holstein milk.

 

Per unit of cheese, the Jersey carbon footprint (total CO2-equivalents) is 20% less than that of Holsteins.

 

These were the key findings from a life-cycle assessment study presented by Dr. Jude Capper of Washington State University on July 13 at the Joint Association Meetings of five North American scientific societies for animal agriculture, including the American Dairy Science Association and the American Society of Animal Science.

 

“Not only does the Jersey population conserve finite resources needed for cheese production,” Capper observed, “the total environmental impact is lower.”

 Click here to read more.

BRING ON THE BEEF

Now that summer is in full swing, we have a nice inventory of grassfed beef to add to our pork and chicken. If you'd like to know more about the health benefits of grassfed beef, please visit our Grassfed Beef page. To see our price list and available cuts, click here. To place your order, call  800-253-6574 or email orders@greenwoodfarms.com.

 

 


SHOP WITH US AT THE

TOWER GROVER FARMERS' MARKET

The Tower Grove Farmers' Market began Saturday, May 8th, and will run until October. Greenwood Farms will be there each week, from 8:30AM - 12:30 PM with a selection of meat (chicken and pork for now, with beef and lamb to come) our free-range eggs and Grade A Raw Jersey Milk.

 

If you shopped with us last year, you’ll remember that the city of St. Louis requires that all milk orders be pre-ordered and pre-paid. You can pre-order any of our other products as well (see the article below to read about the advantages of this) or you can come and browse our inventory at the market. For more information on the market itself, you can visit their website at www.tgmarket.org.

Since we'll be at the Farmers' Market on Saturdays, we will no longer make a separate delivery to Northrup Business Park. However, our WEDNESDAY DELIVERY WILL STAY THE SAME.


 


HATE WAITING IN LINE AT THE FARMERS’ MARKET?

We have the solution! This year we will have an “express” option for those of you who like a faster check-out at the farmers’ market: Simply call us (toll free 800-253-6574) with your order by Wednesday evening at 6PM and pre-pay by credit card. When you arrive at our market stall, you will see a special line for pre-paid orders; give us your name and we will bring out your order and your receipt and you’ll be on your way. How easy is that? We will post a “shopping list” of available items on our website each week so you will know what we have in our inventory.

 

 

 If you have questions or comments about our website, 

please contact photographer/web designer Julie Atkinson

at woodswoman27@yahoo.com

 

                                                                                                                         

Last Updated 07/15/2010